bearnaise-grammas-recipe.json

{
    "directions": [
        "Combine white wine, vinegar, shallot, tarragon, and black pepper together in a saucepan; bring to a boil. Reduce  heat and simmer until mixture is reduced to about 1/4 cup, 5 to 10 minutes.",
        "Whisk egg yolks, hot water, salt, and hot sauce together in a bowl until very well mixed, about 2 minutes.",
        "Pour white wine mixture into the top of a double boiler over simmering water. Whisk egg yolk mixture into wine mixture until well mixed. Pour butter into mixture and whisk until sauce is smooth and thickened, about 5 minutes."
    ],
    "ingredients": [
        "1/4 cup dry white wine",
        "1/4 cup rice vinegar",
        "2 tablespoons chopped shallot",
        "1 teaspoon chopped fresh tarragon",
        "1 teaspoon ground black pepper",
        "6 large egg yolks",
        "4 teaspoons hot water",
        "1 teaspoon salt",
        "1 dash hot sauce",
        "1 cup melted butter"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Bearnaise Gramma's",
    "url": "http://allrecipes.com/recipe/235317/bearnaise-grammas-recipe/"
}