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"Spread each biscuit into a 2x4-inch oval using your hands. Brush hot mustard onto each biscuit. Place a sausage link across the short edge of each biscuit oval and roll up lengthwise. Cut each rolled biscuit into 4 round slices. Lay 'bites' onto a baking sheet. Sprinkle each 'bite' with Parmesan cheese.",
"Bake in the preheated oven until biscuits are browned, 18 to 20 minutes."
],
"ingredients": [
"1 (12 ounce) can refrigerated biscuit dough (such as Pillsbury Grands Jr.\u00ae)",