french-onion-chicken-with-provolone-c.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Heat oil in a skillet over medium-low heat. Cook chicken in skillet Cook the chicken longer pink in the center and the juices run clear, about 10 minutes per side. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).",
        "Transfer cooked chicken to a 13x9-inch baking dish; top each with a slice of provolone cheese. Pour soup over the chicken and cheese.",
        "Bake in preheated oven until the cheese is melted and the soup hot, about 20 minutes."
    ],
    "ingredients": [
        "2 tablespoons vegetable oil",
        "4 chicken breast halves",
        "4 slices provolone cheese",
        "1 (10.5 ounce) can condensed French onion soup"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "French Onion Chicken with Provolone Cheese",
    "url": "http://allrecipes.com/recipe/239897/french-onion-chicken-with-provolone-c/"
}