rocky-road-brownie-bites-recipe.json

{
    "directions": [
        "Preheat oven to 350 degrees F.",
        "Over hot water in a small bowl, melt the butter and chocolate together. Let cool to almost room temperature while you prepare the rest of the recipe.",
        "In a mixer or with a whisk, whip the eggs with the sugar until fluffy. Stir in the vanilla and salt with a wooden spoon. Add the melted chocolate mixture and stir. Add the flour and stir in only until incorporated. Add nuts and mix briefly.",
        "Grease a non-stick mini muffin (or regular) tin and divide the batter evenly by spoonfuls filling each 3/4 full. Top each with a mini marshmallow, pressing it in slightly. Bake for 20 minutes for chewy brownies and 25 minutes for cake-ier brownie bites. Let cool then ease them out of the pan."
    ],
    "ingredients": [
        "1/2 cup butter",
        "4 ounces unsweetened chocolate, chopped",
        "2 eggs",
        "1 cup sugar",
        "1 teaspoon vanilla",
        "1/4 teaspoon salt",
        "1/2 cup all-purpose flour",
        "1/4 cup blanched almonds, chopped or slivered almonds",
        "24 mini-marshmallows"
    ],
    "language": "en-US",
    "source": "www.foodnetwork.com",
    "tags": [
        "Easy Dessert Recipes",
        "Dessert",
        "Easy Recipes",
        "Easy Baking",
        "Baking",
        "Brownie",
        "Nut Recipes",
        "Chocolate"
    ],
    "title": "Rocky Road Brownie Bites",
    "url": "http://www.foodnetwork.com/recipes/rocky-road-brownie-bites-recipe"
}