soaked-buckwheat-oat-pancakes.json

{
    "directions": [
        "Whisk oat flour, buckwheat flour, coconut flour, and flaxseed meal together in a small bowl. Pour in almond milk and kombucha; mix well to form a sticky batter. Set aside to soak in a warm spot in the kitchen, 8 hours to overnight.",
        "Blend batter with banana, baking powder, and baking soda until combined.",
        "Heat oil in a large skillet or griddle over medium-high heat. Place 1/4 cup of batter in the skillet and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter."
    ],
    "ingredients": [
        "1/4 cup freshly ground oat flour",
        "1/4 cup freshly ground buckwheat flour",
        "2 tablespoons coconut flour",
        "1 tablespoon freshly ground flaxseed meal",
        "3/4 cup almond milk",
        "2 1/4 teaspoons kombucha",
        "1 small banana",
        "1/2 teaspoon baking powder",
        "1/4 teaspoon baking soda",
        "2 teaspoons vegetable oil"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Soaked Buckwheat Oat Pancakes",
    "url": "http://allrecipes.com/recipe/245804/soaked-buckwheat-oat-pancakes/"
}