sweet-potato-and-black-pepper-biscuit.json

{
    "directions": [
        "Preheat oven to 425 degrees F (220 degrees C).",
        "Whisk flour, baking powder, sugar, pepper, baking soda, and salt together in a large mixing bowl. Cut butter into the flour mixture with a pastry cutter or fork until the mixture resembles coarse crumbs. Stir sweet potatoes and cream into the flour mixture until the dough is soft.",
        "Turn the dough out onto a lightly floured work surface; knead the dough, turning over about 5 times. Roll to about 1/2-inch thick. Cut 2-inch circles out of dough and arrange on a baking sheet.",
        "Bake in preheated oven until lightly browned, 12 to 15 minutes."
    ],
    "ingredients": [
        "2 cups all-purpose flour",
        "2 teaspoons baking powder",
        "1 teaspoon white sugar",
        "1/2 teaspoon ground black pepper",
        "1/2 teaspoon baking soda",
        "1/4 teaspoon salt",
        "3/4 cup butter",
        "1 cup cold mashed sweet potatoes",
        "2 tablespoons heavy cream"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sweet Potato and Black Pepper Biscuits",
    "url": "http://allrecipes.com/recipe/223452/sweet-potato-and-black-pepper-biscuit/"
}