white-velvet-cutouts.json

{
    "directions": [
        "Cream the butter, cream cheese and sugar together until light and fluffy. Add the egg yolk and the vanilla. Stir in the flour. Gather the dough into a ball and chill overnight.",
        "Preheat oven to 350 degrees F (175 degrees C).",
        "On a lightly floured board, roll dough out to a thickness of 3/16 inch. Cut into desired shapes and place onto an ungreased baking sheet.",
        "Bake at 350 degrees F (175 degrees C) for 12 minutes or until edges are lightly browned. Let cool. Leave the cookies plain or decorate with your favorite icing."
    ],
    "ingredients": [
        "1 cup butter",
        "1 (3 ounce) package cream cheese",
        "1 cup white sugar",
        "1 egg yolk",
        "2 1/2 cups all-purpose flour",
        "1/2 teaspoon vanilla extract"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "White Velvet Cutouts",
    "url": "http://allrecipes.com/recipe/11295/white-velvet-cutouts/"
}