black-bottom-cupcakes-i.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C). Line muffin tins with paper cups or lightly spray with non-stick cooking spray.",
        "In a medium bowl, beat the cream cheese, egg, 1/3 cup sugar and 1/8 teaspoon salt until light and fluffy. Stir in the chocolate chips and set aside.",
        "In a large bowl, mix together the flour, 1 cup sugar, cocoa, baking soda and 1/2 teaspoon salt. Make a well in the center and add the water, oil, vinegar and vanilla. Stir together until well blended. Fill muffin tins 1/3 full with the batter and top with a dollop of the cream cheese mixture.",
        "Bake in preheated oven for 25 to 30 minutes."
    ],
    "ingredients": [
        "1 (8 ounce) package cream cheese, softened",
        "1 egg",
        "1/3 cup white sugar",
        "1/8 teaspoon salt",
        "1 cup miniature semisweet chocolate chips",
        "1 1/2 cups all-purpose flour",
        "1 cup white sugar",
        "1/4 cup unsweetened cocoa powder",
        "1 teaspoon baking soda",
        "1/2 teaspoon salt",
        "1 cup water",
        "1/3 cup vegetable oil",
        "1 tablespoon cider vinegar",
        "1 teaspoon vanilla extract"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Black Bottom Cupcakes I",
    "url": "http://allrecipes.com/recipe/8221/black-bottom-cupcakes-i/"
}