buttery-and-savory-acorn-squash.json

{
    "directions": [
        "Put squash in a microwave-safe bowl; add sage. Dot squash with butter pieces; season with salt and pepper. Cover bowl tightly with plastic wrap.",
        "Cook in microwave oven set on High for 5 minutes. Stir squash to coat in melted butter while checking cubes for softness. Replace plastic and continue to cook until completely tender, 2 to 4 minutes."
    ],
    "ingredients": [
        "2 small acorn squashes - peeled, seeded, and cut into 1-inch cubes",
        "6 fresh sage leaves, shredded",
        "1/2 cup butter, cut in small pieces",
        "salt and ground black pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Buttery and Savory Acorn Squash",
    "url": "http://allrecipes.com/recipe/239882/buttery-and-savory-acorn-squash/"
}