classic-barbecued-ribs.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Sprinkle ribs with garlic salt and place into a roasting pan.",
        "Stir ketchup, vinegar, sugar, celery salt, chili powder, salt, dry mustard, paprika, and black pepper together in a bowl; pour over the ribs.",
        "Cook, basting with the pan drippings every half-hour, until the meat pulls away easily from the bone, about 90 minutes."
    ],
    "ingredients": [
        "1 (4 pound) package pork spareribs",
        "1 pinch garlic salt, or to taste",
        "1 cup ketchup",
        "1/2 cup white vinegar",
        "1/4 cup white sugar",
        "4 teaspoons celery salt",
        "1 1/2 teaspoons chili powder",
        "1 teaspoon salt",
        "1 teaspoon dry mustard",
        "1 teaspoon paprika",
        "1/2 teaspoon ground black pepper"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Classic Barbecued Ribs",
    "url": "http://allrecipes.com/recipe/241378/classic-barbecued-ribs/"
}