feta-spread-with-rosemary-and-lemon-5675.json

{
    "directions": [
        "Mix all ingredients in processor until smooth. Transfer to small bowl. Season to taste with salt and pepper. (Spread can be prepared 2 days ahead. Cover and refrigerate.)"
    ],
    "ingredients": [
        "3/4 cup (1 1/2 sticks) chilled unsalted butter, cut into pieces",
        "6 ounces feta cheese",
        "3 green onions, chopped",
        "1 tablespoon minced fresh rosemary",
        "2 teaspoons grated lemon peel"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Condiment/Spread",
        "Feta",
        "Lemon",
        "Rosemary"
    ],
    "title": "Feta Spread with Rosemary and Lemon",
    "url": "http://www.epicurious.com/recipes/food/views/feta-spread-with-rosemary-and-lemon-5675"
}