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"Combine the carrot, parsley, onion, garlic, lemon zest, salt, and ground pepper in a small blender or food processor. Process until finely chopped and transfer to slow cooker. Add chicken and butter and mix. Cook on Low for 5 to 6 hours.",
"Stir in Neufchatel cheese, chicken soup, and peas. Cook on High until heated through, about 30 minutes."
],
"ingredients": [
"1 tablespoon chopped carrot",
"1 tablespoon chopped parsley",
"1 tablespoon chopped onion",
"1 clove garlic",
"1/4 teaspoon lemon zest",
"1 teaspoon salt",
"1/4 teaspoon ground black pepper",
"4 skinless, boneless chicken breast halves - cubed",