pear-scones.json

{
    "directions": [
        "Preheat oven to 375  degrees F (190 degrees C).",
        "Sift together the flour, brown sugar, baking powder, cinnamon, and salt in a large bowl; cut in the butter until the mixture has a crumbly texture. Whisk together the egg and half-and-half in a separate bowl; stir the egg mixture into the flour mixture until combined; stir in the pear. Drop large spoonfuls of the dough onto an ungreased baking sheet.",
        "Bake in preheated oven until golden brown, about 15 minutes; rest briefly on a cooling rack before serving."
    ],
    "ingredients": [
        "1 3/4 cups all-purpose flour",
        "1/3 cup packed brown sugar",
        "2 teaspoons baking powder",
        "1/2 teaspoon ground cinnamon",
        "1 pinch salt",
        "1/3 cup butter, chilled",
        "1 egg",
        "1/2 cup half-and-half cream",
        "1 cup chopped pear"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Pear Scones",
    "url": "http://allrecipes.com/recipe/149543/pear-scones/"
}