sausage-filled-stars.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Line each cup a mini-muffin pan with a wonton wrapper, carefully pressing each into the shape of a cup. Take care to not tear the wrapper as they will tear easily.",
        "Bake in preheated oven until golden brown, 8 to 10 minutes. Transfer 'cups' to a baking sheet; repeat until remaining wontons are all baked.",
        "Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned completely, 5 to 7 minutes; drain and discard grease. Set sausage aside to cool.",
        "Stir cooled sausage, Colby cheese, green onions, red bell pepper, green bell pepper, and ranch salad dressing together in a bowl; spoon into the wonton cups.",
        "Bake in oven until cheese has melted and is beginning to bubble, 15 to 20 minutes."
    ],
    "ingredients": [
        "1 (16 ounce) package square wonton wrappers",
        "1 pound sage-flavored bulk sausage",
        "2 cups shredded Colby cheese",
        "1 bunch green onions, chopped fine",
        "1/2 red bell pepper, chopped fine",
        "1/2 green bell pepper, chopped fine",
        "1/2 cup ranch salad dressing"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sausage-Filled Stars",
    "url": "http://allrecipes.com/recipe/232975/sausage-filled-stars/"
}