spicy-avocado-chicken.json

{
    "directions": [
        "Stir 1 teaspoon salt, 1/4 teaspoon black pepper, and cayenne pepper together in a small bowl; rub evenly into the chicken breasts.",
        "Heat the olive oil in a skillet over medium heat; cook the chicken in the heated oil until no longer pink in the center and the juices run clear, 5 to 7 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).",
        "Stir the onion, lime juice, and avocado together in a bowl; season with salt and pepper. Spoon over the chicken breasts to serve."
    ],
    "ingredients": [
        "1 teaspoon salt",
        "1/4 teaspoon ground black pepper",
        "1/4 teaspoon ground cayenne pepper",
        "4 skinless, boneless chicken breast halves",
        "2 tablespoons olive oil",
        "1 red onion, minced",
        "2 tablespoons lime juice",
        "1 avocado, diced",
        "Salt and ground black pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Spicy Avocado Chicken",
    "url": "http://allrecipes.com/recipe/208360/spicy-avocado-chicken/"
}