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spicy-shrimp-and-bell-pepper-stew-with-cumin-and-oregano-104332.json
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spicy-shrimp-and-bell-pepper-stew-with-cumin-and-oregano-104332.json
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{
"directions": [
"Toss shrimp, fresh lime juice, 1/3 of garlic, 1/4 teaspoon oregano and 1/4 teaspoon cumin in medium bowl. Sprinkle with salt and pepper. Refrigerate at least 15 minutes and up to 4 hours.",
"Meanwhile, heat oil in heavy large saucepan over medium-high heat. Add onions, all bell peppers, 2 tablespoons parsley, dried red pepper, bay leaf, remaining garlic, 1/2 teaspoon cumin and 1/2 teaspoon oregano. Saut\u00e9 until onions are beginning to brown, stirring occasionally, about 5 minutes. Stir in tomato paste and saut\u00e9 1 minute. Stir in wine and 1/4 cup water; simmer until slightly thickened, stirring occasionally, about 5 minutes. Add shrimp and simmer until opaque in center, stirring occasionally, about 6 minutes. Discard bay leaf. Season stew to taste with salt and pepper. Transfer to platter and sprinkle with remaining 2 tablespoons parsley."
],
"ingredients": [
"1 1/2 pounds uncooked large shrimp, peeled, deveined",
"3 tablespoons fresh lime juice",
"6 garlic cloves, minced",
"3/4 teaspoon dried oregano",
"3/4 teaspoon ground cumin",
"3 tablespoons olive oil",
"2 cups chopped onions",
"1/2 red bell pepper, cut into matchstick-size strips (about 1/2 cup)",
"1/2 green bell pepper, cut into matchstick-size strips (about 1/2 cup)",
"4 tablespoons chopped fresh parsley",
"1/2 teaspoon dried crushed red pepper",
"1 bay leaf",
"2/3 cup tomato paste",
"1 1/3 cups dry white wine",
"1/4 cup water"
],
"language": "en-US",
"source": "www.epicurious.com",
"tags": [
"Soup/Stew",
"Shellfish",
"Tomato",
"Marinate",
"Saut\u00e9",
"Shrimp",
"Bell Pepper",
"White Wine",
"Oregano"
],
"title": "Spicy Shrimp and Bell Pepper Stew with Cumin and Oregano",
"url": "http://www.epicurious.com/recipes/food/views/spicy-shrimp-and-bell-pepper-stew-with-cumin-and-oregano-104332"
}