summer-thyme-bread.json

{
    "directions": [
        "Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Dough cycle; press Start.",
        "At end of cycle, remove dough onto a floured board, shape into a ball, cover and let rest for 15 minutes.",
        "Shape into a loaf, place in a lightly greased 9x5 inch loaf pan, and let rise, covered, for 45 minutes. Meanwhile, preheat oven to 375 degrees F (190 degrees C).",
        "Slash top of loaf with a sharp knife or razor blade. Sprinkle a bit of flour on top. Bake in preheated 375 degree oven for 30 minutes, or until loaf is golden brown and sound hollow when tapped. Remove loaf onto a wire rack and let cool."
    ],
    "ingredients": [
        "1/4 cup egg substitute",
        "3/4 cup water",
        "1 teaspoon salt",
        "1 1/2 teaspoons olive oil",
        "1 teaspoon lime juice",
        "3 cups bread flour",
        "1/2 cup instant mashed potato flakes",
        "1 1/2 teaspoons minced fresh thyme",
        "1 tablespoon white sugar",
        "1 teaspoon active dry yeast"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Summer Thyme Bread",
    "url": "http://allrecipes.com/recipe/23299/summer-thyme-bread/"
}