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"In a stockpot, combine chicken broth, onion, cauliflower, and broccoli. Bring to a boil and reduce heat to low. Continue to simmer until vegetables are tender. Season with curry powder, chicken bouillon, salt, and pepper.",
"In a bowl, combine flour and 1/2 cup of the milk. Whisk briskly until there are no lumps. Add mixture to soup, stirring continuously as soup thickens. Stir in Cheddar cheese until completely melted."
],
"ingredients": [
"1 quart chicken broth",
"1 onion, finely chopped",
"1 head cauliflower, finely chopped",
"1/2 head broccoli, finely chopped",
"1 teaspoon curry powder",
"1 tablespoon chicken bouillon granules",
"salt and pepper to taste",
"1/4 cup all-purpose flour",
"1/2 cup milk",
"2 cups shredded Cheddar cheese"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Tim Perry's Soup (Creamy Curry Cauliflower and Broccoli Soup)",